Thai Grilled Chicken Thighs

Time to fire up the grill! Thai chicken thighs makes for an exotic weeknight dinner that comes together quickly. This recipe features traditional Thai ingredients like fish sauce, fresh coriander, ginger and garlic, infused into juicy chicken thighs that you can serve on rice, over salad, or in a sandwich.  Continue reading


Slow Cooker Chicken Burrito Bowl

It’s that time of the year to clear the countertop for the slow cooker. My crock pot is my saviour on long chilly days, when coming home means finding that my crock pot has spent tireless hours working on a hot homemade meal, ready to be devoured.  No Judgey. 😉

The ingredients: pulled chicken, beans, corn and rice, are cooked all in one pot.  For toppings, I like sharp cheddar cheese, a few drops of hot sauce, and a dollop of sour cream. Find your biggest spoon, and dig in. Continue reading

Grilled Peri Peri Chicken with Lemon Herbed Spaghetti Squash

I LOVE NANDO’S. One just opened up a couple blocks down the street from me and it’s fantastically convenient, yet dreadfully tempting as fresh chicken sadly sits in my fridge while I rummage for my car keys at the prospect of Nando’s.

Well, I searched the web for the best Nando-esque peri peri chicken for y’all that don’t live near one or want to try it on your own. I paired it with a light lemon herbed spaghetti squash to balance the fiery spice of the peri peri sauce. Enjoy! Continue reading